We recommend eating our pita bread within two weeks.
We love them dipped in olive oil or as sandwiches. Any way you want to eat them is up to you!
We accept returns if your product is damaged upon arrival.
At this time, we do not have any gluten free pita.
Yes, they are.
Our pita chips are extremely thin and crunchy, made out of authentic pita bread, healthy oven baked and flavored with unique tastes such as Meditternean herbs Zaa'tar.
Please reach out to us at firstname.lastname@example.org to discuss details on how to carry our products in your store or area.