WoodFire Brands knows a thing or two about crafting the perfect pita. As a fourth-generation family business with deep roots in our homeland of Lebanon, our story began nearly a century ago. In the 1920s, our great-grandmother started wood fire baking thin pita in her home, quickly becoming the village’s go-to source for fresh, authentic bread. Her tradition of quality, care, and community lives on in every bite we make today.